We are a small family farm committed to connecting people to the local farms and farmers who grow their food. We raise small batches of heritage breed animals for their superb traits and exceptional flavors. We strive to be a source of ethically and sustainably raised meats in our community.
From the foothills of Western Maine we bring you "Locally Grown, Respectfully Raised" Pork, Lamb, Poultry and Beef! All our pigs, cows and sheep are born right here on the farm & lead happy lives playing outside with their brothers and sisters. We raise heritage breed Hereford and Hereford-cross pigs for their amazing flavor and texture, as well as Horned Dorset sheep for their own fabulous qualities. No hormones, routine antibiotics, or additives, just farm-to-table meat from healthy animals. Offering individual cuts, specialty packages, and bulk options to meet all of your culinary desires. We work with a great USDA butcher in northern Maine and all meat is vacuum-sealed and flash frozen. Look for our meats at OVM, Up Front and Pleasant Gourmet, both Tranten's locations and the Rangeley Farmers Market. And we always look forward to seeing you on the farm! Thank you for eating locally and supporting small farms!